Imagine the pleasure of pulling up purple, red, white, yellow, and orange carrots from the earth, so crisp and delicious from your own garden. Packed with vitamin A and other healthful nutrients, colored carrots have been around for more than 1,000 years! For gourmet baby carrots, harvest when only 3”-4” long. This packet sows up to 21 feet.
When to sow outside: RECOMMENDED.
2 to 4 weeks before your average last frost date, and when soil temperature is at least 45°F, ideally 60°-85°F.
Successive Sowings: Every 3 weeks until 10 to 12 weeks before your average first fall frost date. In very warm climates, carrots are grown primarily in fall, winter, and spring.
When to start inside: Not recommended; root disturbance stunts growth.
