Organic Radish Rudolph
Organic Radish Rudolph
Matures in 20 to 35 Days
Height 2 to 6 inches
These cute, small radishes are a deep red color, crisp, sweet and mild. They are packed with flavor, have a uniform shape, and can be grown all season long. Add them to your salads. Radish greens can also be eaten raw or sauteed in a pan with olive oil.
SOWING…Plant seed outdoors as soon as the ground can be worked. Plant rows 12 inches apart, spacing seeds ½ inch apart in the row. Cover seed with ⅛ inch of fine soil, well pressed down. Keep moist until plants start to grow. Make successive plantings in early spring every few weeks for a steady supply.
THINNING…When plants are 1 to 2 inches tall, thin or transplant, spacing plants 2 inches apart.
GERMINATION…Germinates in 7 to 10 days depending on soil and weather conditions.
REMARKS…Radishes may be planted in the same row as slow growing vegetables such as carrot or lettuce. To grow the best radishes, the crop must grow quickly; therefore, the soil must be loose and enriched with fertilizer.Share
