Care Comments: A delicious, high vitamin content cauliflower. The curds contain approxamitely 25 times more beta carotene than white cauliflower. Excellent flavor and color whether eaten raw or cooked. The orange color will brighten any relish tray for sure. Cauliflower should be harvested while the curd is still firm. When it is over-ripe, it becomes grainy or "ricey." When pulling off the curd, don't pull off all of the leaves - leave a row of leaves around the curd to prolong storage quality.
Plants in Combination:
Container Size: Flat of 32 Plants
Container Type: Flat